Chilled Melon and Mint SoupSubmitted by: BLONDE.BEAUTY
IntroductionPerfect for a hot Summer day! Perfect for a hot Summer day!
1 medium cantaloupe; peeled, seeded, and cut into large chunks (any melon may be used in place of cantaloupe)
1 medium banana
1/2 cup fresh orange juice
4 oz. green apples, peeled and diced
2 tsp. fresh lime juice
2 tsp. fresh mint, minced
2. In a small bowl, combine and gently toss the diced apple with lime juice and mint. Refrigerate for up to an hour until ready to serve.
3. To serve - ladle soup into chilled bowls and add 1/4 of the apple/mint mixture in the center of each bowl.
Number of Servings: 4
Recipe submitted by SparkPeople user BLONDE.BEAUTY.