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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 76.0
  • Total Fat: 1.4 g
  • Cholesterol: 6.1 mg
  • Sodium: 82.8 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.3 g

View full nutritional breakdown of Warm Vanilla Berries calories by ingredient
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Warm Vanilla Berries



Introduction

This is a very easy dessert to use up those frozen berries in your freezer. So easy to make. A perfect end to a meal This is a very easy dessert to use up those frozen berries in your freezer. So easy to make. A perfect end to a meal
Number of Servings: 4

Ingredients

    One box of Jell-O cook and serve pudding (It has to be cook and serve)
    Two cups of milk
    1 Cup frozen blueberries
    1/2 tsp cinnamon

Directions

This makes 4 servings
Separate your berries evenly among 4 ramakins
Mix pudding and cinnamon and add to milk in a saucepan. Prepare according to package directions. Pour pudding over frozen berries and let set on counter until set a bit and cooled enough to eat.

Then eat while slightly warm and blueberries are thawed.

I think I'll experiment next with chocolate pudding and frozen strawberries or raspberries!

Number of Servings: 4

Recipe submitted by SparkPeople user JOEKNEE.






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