Garlic Ginger Tofu

0SHARES
Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 261.0
  • Total Fat: 23.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,012.8 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 8.6 g

View full nutritional breakdown of Garlic Ginger Tofu calories by ingredient
Report Inappropriate Recipe

Submitted by: LOVEROLLS

Introduction

I like to add mixed veggies and serve over brown rice for a complete lunch! I like to add mixed veggies and serve over brown rice for a complete lunch!
Number of Servings: 2

Ingredients

    1/4 block of Firm Tofu
    2 tbsp Tamari (soy sauce)
    1 tsp ground ginger
    2 cloves garlic, minced
    3 tbsp Olive Oil
    Juice of one lime

Directions

Heat oil in large skillet. Add garlic and ginger and saute until golden. Add tofu and tamari. Stir, cover and cook for 20 minutes. Add juice of lime when done.



Number of Servings: 2

Recipe submitted by SparkPeople user LOVEROLLS.





0SHARES
TAGS:  Fish | Lunch | Fish Lunch |

Great Stories from around the Web

Rate This Recipe