Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 137.3
- Total Fat: 7.8 g
- Cholesterol: 75.5 mg
- Sodium: 491.7 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 2.3 g
- Protein: 9.2 g
View full nutritional breakdown of zucchini pie calories by ingredient
zucchini pie
Submitted by: XTINASKYWALKERNumber of Servings: 8
Ingredients
-
4c zucchini, thinly sliced
1c chopped onion
1/4 c water
2 tsp salt and pepper
1/4 tsp garlic powder, basil and oregano
2 eggs beaten
8oz shredded mozzarella cheese
8 oz small can tomato sauce (or spaghetti sauce)
Directions
saute zucchini, onion an 1/4 cup water in skillet for 10 min
drain well
combine eggs, cheese, parsley and spices
stir in zucchini mixture
place in 10" pie pan sprayed w/ cooking spray
spread top with layer of tomato sauce
bake in preheated oven 375 for 20-30 min
Number of Servings: 8
Recipe submitted by SparkPeople user XTINASKYWALKER.
drain well
combine eggs, cheese, parsley and spices
stir in zucchini mixture
place in 10" pie pan sprayed w/ cooking spray
spread top with layer of tomato sauce
bake in preheated oven 375 for 20-30 min
Number of Servings: 8
Recipe submitted by SparkPeople user XTINASKYWALKER.
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