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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 266.8
  • Total Fat: 10.0 g
  • Cholesterol: 118.1 mg
  • Sodium: 411.1 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 26.7 g

View full nutritional breakdown of Meatloaf calories by ingredient
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Meatloaf

Submitted by: JENNLOCK

Introduction

Mix all items together, cook at 375 for 30 minutes Mix all items together, cook at 375 for 30 minutes
Number of Servings: 4

Ingredients

    See list

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user IMACAMERACHICK.





TAGS:  Beef/Pork |

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