German Potato SaladSubmitted by: MOMSCHRIEF
IntroductionGood summer potato salad to take on picnics. Good summer potato salad to take on picnics.
3 lbs small red potatoes (1361 g)
1/2 c sugar
salt and pepper to taste
1/2 lb bacon dut into bite-sized pieces
3 medium-sized onions, finely chopped
3 tbl flour
2 cups waater
3/4 c white or cider vinegar
Fry bacon and onions together until onions are transparent and bacon is not yet crisp. Remove bacon and onions with a slotted spoon and place on top of sliced potaotes.
Use 3 tbl bacon drippings in the pan and stir in flour. Gradually add the water and cook until thickened. Add the vinegar and cook to a gravy consistency. Pour hot mixture over the potatoes, bacon and onions. Mix gently. Let stand a few hours so flavors blend. Serve warm.
Number of Servings: 12
Recipe submitted by SparkPeople user MOMSCHRIEF.