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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 128.5
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.5 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 0.9 g

View full nutritional breakdown of Tangy Spiced Fig Honey calories by ingredient
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Tangy Spiced Fig Honey

Submitted by: JO_JO_BA
Tangy Spiced Fig Honey

Introduction

Makes about 4 cups worth of delicious, rich nectar - perfect for drizzling on pancakes, toast or even a few roasted vegetables (psst - it's wonderful on broccoli!)! 2 tbsp per serving.

You can eat the cooked, strained figs like candy. Delicious snacking!
Makes about 4 cups worth of delicious, rich nectar - perfect for drizzling on pancakes, toast or even a few roasted vegetables (psst - it's wonderful on broccoli!)! 2 tbsp per serving.

You can eat the cooked, strained figs like candy. Delicious snacking!

Number of Servings: 16

Ingredients

    1 cup apple cider vinegar
    1 cup honey
    2 cups dried figs, quartered
    1 tbsp whole cloves
    1 cinnamon stick

Directions

Bring ingredients to a low boil in a saucepan.
Reduce heat, and simmer for 30 minutes, stirring occasionally.
Cool completely and strain into jars.


Number of Servings: 16

Recipe submitted by SparkPeople user JO_JO_BA.






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