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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 59.3
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.2 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.1 g

View full nutritional breakdown of Cashew mayo - vegan calories by ingredient
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Cashew mayo - vegan

Submitted by: LADILADIDA

Introduction

quick and easy with your hand blender quick and easy with your hand blender
Number of Servings: 10

Ingredients

    in hand blender - grind the cashews until powdery. Add mustard, lemon juice, some olive oil and pressed garlic cloves. Blend and add oil until smooth.

Directions

in hand blender - grind the cashews until powdery. Add mustard, lemon juice, some olive oil and pressed garlic cloves. Blend and add oil until smooth. use with whatever calls for mayo - i used it in potato salad.

Number of Servings: 10

Recipe submitted by SparkPeople user LADILADIDA.





TAGS:  Fish |

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