Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 542.8
- Total Fat: 25.2 g
- Cholesterol: 124.3 mg
- Sodium: 27.9 mg
- Total Carbs: 71.3 g
- Dietary Fiber: 1.8 g
- Protein: 8.5 g
View full nutritional breakdown of Soul Cakes calories by ingredient
Soul Cakes
Submitted by: CELTIC_WITCH
Introduction
Traditional Samhain Food Traditional Samhain FoodNumber of Servings: 8
Ingredients
-
1 cup butter
3 3/4 cups sifted flour
1 cup fine sugar
1/4 teaspoon nutmeg
1 teaspoon cinnamon
1 teaspoon ginger
1 teaspoon allspice
2 eggs
2 teaspoons cider vinegar
4-6 tablespoons milk
powdered sugar, to sprinkle on top
Directions
Preheat oven to 350°F.
Cut the butter into the flour with a pastry blender or a large fork.
Blend in the sugar, nutmeg, ginger, cinnamon and allspice; beat eggs, vinegar, and milk together.
Mix with the flour mixture until a stiff dough is formed.
Knead thoroughly and roll out 1/4-inch thick.
Cut into 3-inch rounds and place on greased baking sheets. Prick several times with a fork and bake for 20-25 minutes.
Sprinkle lightly with powdered sugar while still warm.
Number of Servings: 8
Recipe submitted by SparkPeople user CELTIC_WITCH.
Cut the butter into the flour with a pastry blender or a large fork.
Blend in the sugar, nutmeg, ginger, cinnamon and allspice; beat eggs, vinegar, and milk together.
Mix with the flour mixture until a stiff dough is formed.
Knead thoroughly and roll out 1/4-inch thick.
Cut into 3-inch rounds and place on greased baking sheets. Prick several times with a fork and bake for 20-25 minutes.
Sprinkle lightly with powdered sugar while still warm.
Number of Servings: 8
Recipe submitted by SparkPeople user CELTIC_WITCH.
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