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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 258.8
  • Total Fat: 3.4 g
  • Cholesterol: 54.8 mg
  • Sodium: 1,685.8 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 4.3 g
  • Protein: 27.2 g

View full nutritional breakdown of Chicken Noodle Soup calories by ingredient
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Chicken Noodle Soup




Number of Servings: 5

Ingredients

    egg noodles
    carrots
    celery
    peas
    chicken
    chicken bouillon cubes

Directions



Number of Servings: 5

Recipe submitted by SparkPeople user IDAHOMACY.




TAGS:  Poultry |


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