
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 665.8
- Total Fat: 36.2 g
- Cholesterol: 127.5 mg
- Sodium: 1,326.5 mg
- Total Carbs: 42.3 g
- Dietary Fiber: 15.0 g
- Protein: 42.3 g
View full nutritional breakdown of Easy Crockpot Chili calories by ingredient
Easy Crockpot Chili
Submitted by: TORESHI_TOBINNumber of Servings: 4
Ingredients
-
1.5 lbs lean ground beef
2 cans red kidney beans
1 can diced tomatoes
1 can tomato sauce
3 stalks celery, chopped
1 large onion chopped
Directions
In a frying pan, brown ground beef. Drain well and dump into crockpot/slow cooker. Add all other ingredients. Season to liking with salt, pepper, chili powder, garlic powder, and cayenne pepper.
Set on high for 4 hours or low for 8. Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user OKAISHI.
Set on high for 4 hours or low for 8. Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user OKAISHI.
Rate This Recipe
| Rating: | Click here to login and rate this recipe |











