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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 178.6
  • Total Fat: 4.0 g
  • Cholesterol: 9.3 mg
  • Sodium: 142.7 mg
  • Total Carbs: 35.3 g
  • Dietary Fiber: 3.9 g
  • Protein: 3.0 g

View full nutritional breakdown of Blueberry Cobbler calories by ingredient
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Blueberry Cobbler

Submitted by: KELLYS_JOURNEY

Introduction

Delicious, variation on a Light and Tasty April 2002 recipe Delicious, variation on a Light and Tasty April 2002 recipe
Number of Servings: 10

Ingredients

    1/3 cup sugar
    1/4 cup whole wheat flour
    1/4 tsp ground allspice
    5 cups blueberries (fresh or frozen)
    2 Tbl orange juice

    DOUGH:
    1 cup whole wheat flour
    1/3 cup sugar
    1/4 tsp baking soda
    1/4 tsp salt
    1/3 cup fat free vanilla yogurt
    1/3 cup fat-free milk
    3 Tbl butter, melted

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Directions

In a large bowl, combine the sugar, flour and allspice. Add blueberries and orange juice; toss to coat. Set aside and let stand for 15 minutes. Spoon into a 2-qt. baking dish coated with nonstick cooking spray.
In a mixing bowl, combine the flour, sugar, baking soda and salt. Combine the yogurt, milk and butter; stir into the dry ingredients until smooth. Drop by spoonsful over the berry mixture, leaviong gaps of berries sghowing. Bake at 350 degrees for 45-50 minutes or until golden brown. Serve warm.

10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user KELLYS_JOURNEY.






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Member Ratings For This Recipe


  • Very Good
    1 of 1 people found this review helpful
    Nice alternative to the high calorie version! I did a little less surgar - and it's still yummy! - 8/3/09

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  • Very Good
    1 of 1 people found this review helpful
    Very good. We enjoyed it at our little family cookout this evening, with some nonfat vanilla yogurt. I thought the topping was a little bland, but overall a good recipe. - 7/19/09

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  • Incredible!
    1 of 1 people found this review helpful
    This is delicious! I used fat free sour cream because I didn't have the yogurt and it was still good. I think the sugar could be cut down in the cobbler to make it even lower in calories without decreasing the yumminess of it. - 6/28/09

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  • Incredible!
    1 of 1 people found this review helpful
    I made this for my family and everyone loved it. I even have an aunt asking for the recipe. This was really great. - 8/24/08

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  • Used less sugar in the blueberries and added nutmeg & cinnamon to the cobbler. SO GOOD. My 5 yr old niece said it was the best thing she ever had. - 6/24/12

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  • Excellent taste and texture, will dewfinately use again! - 8/14/11

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  • definitely will be making this again, loved it! - 8/1/11

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  • Sounds delicious. I was looking for a BB cobbler recipe with oatmeal in the topping but will just add it to this and see how it works out. Thanks! - 8/17/09

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