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Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 94.3
  • Total Fat: 2.8 g
  • Cholesterol: 16.8 mg
  • Sodium: 57.9 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.2 g

View full nutritional breakdown of S-Cookies calories by ingredient
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Submitted by: TAEYOGA


family favorite family favorite
Number of Servings: 40



    *Whole Wheat Flour, 2 cup (remove)
    *Flour, white, 3 cup (remove)
    Granulated Sugar, .75 cup (remove)
    Baking Powder, 3 tsp (remove)
    Egg, fresh, 2 large (remove)
    Milk, nonfat, .5 cup (remove)
    Butter, salted, .5 cup (remove)


bake 15 - 20 minutes at 375 until bottoms are a light golden brown

Number of Servings: 40

Recipe submitted by SparkPeople user TAEYOGA.

TAGS:  Desserts |

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