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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 85.1
  • Total Fat: 2.7 g
  • Cholesterol: 3.6 mg
  • Sodium: 232.4 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 5.2 g
  • Protein: 4.5 g

View full nutritional breakdown of Fried Cabbage calories by ingredient
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Fried Cabbage

Submitted by: MRSMOHR

Introduction

Awesome Awesome
Number of Servings: 6

Ingredients

    1 large head of cabbage
    1 small onion sliced
    4 slices bacon cut into pieces
    salt and pepper

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Directions

In a non stick skillet brown bacon pieces add chopped cabbage and onion and saute until desired tenderness I like mine pretty wilted so I cooked mine for about 10min! add salt and pepper to taste.

Number of Servings: 6

Recipe submitted by SparkPeople user MRSMOHR.






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