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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 130.9
  • Total Fat: 4.2 g
  • Cholesterol: 0.5 mg
  • Sodium: 180.7 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.8 g

View full nutritional breakdown of Peanut Butter Wheat Bread calories by ingredient
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Peanut Butter Wheat Bread

Submitted by: ABBY2005


Number of Servings: 15

Ingredients

    1 cup unbleached flour
    1 cup whole wheat flour
    1/3 cup sugar
    1 tsp salt
    4 tsp baking powder
    1 1/2 cups non-fat milk
    1/2 cup peanut butter

Directions

Preheat oven to 375 degrees F. Combine dry all ingredients. Add milk and peanut butter until smooth. Pour into a greased 8 by 4 by 3 inch loaf pan. Bake for 45 to 50 minutes.

Number of Servings: 15

Recipe submitted by SparkPeople user ABBY2005.





TAGS:  Snacks | Snack | Snacks Snack |

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