SparkPeople Advertisers Keep the Site Free

4.3 of 5 (3)
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 175.2
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 191.2 mg
  • Total Carbs: 35.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.4 g

View full nutritional breakdown of Stuffed Angel food cake calories by ingredient
Report Inappropriate Recipe

Stuffed Angel food cake

Submitted by: NOMI_822

Introduction

This is a great light tasty dessert to make any meal a special dinner. This is a great light tasty dessert to make any meal a special dinner.
Number of Servings: 16

Ingredients

    Take one Angel food cake either store-bought or baked in your oven. Slice off a 1 inch slice across the top. Hollow out a trench making sure not to take out too much. Approx. 1/2 inch deep into the cake leaving shell intact. Take 16 oz of canned peaches or any fruit, drained and fold into 8oz container of Cool Whip lite. Stuff all in the trench and replace top slice. Use the other half of whipped topping to frost and freeze for about 15-20 min. Slice and serve Refrigerate leftovers.

Directions

Take one Angel food cake either store-bought or baked in your oven. Slice off a 1 inch slice across the top. Hollow out a trench making sure not to take out too much. Approx. 1/2 inch deep into the cake leaving shell intact. Take 16 oz of canned peaches or any fruit, drained and fold into 8oz container of Cool Whip lite. Stuff all in the trench and replace top slice. Use the other half of whipped topping to frost and freeze for about 15-20 min. Slice and serve Refrigerate leftovers.

Number of Servings: 16

Recipe submitted by SparkPeople user NOMI_822.






Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe


  • Good
    1 of 1 people found this review helpful
    sounds so good. I will try chocolate angel cake with frozen raspberries - 8/7/09

    Was this review helpful?   yes  No

  • Incredible!
    1 of 1 people found this review helpful
    My brother-in-law is a diabeitic I bought some frozen mixed berries but some splenda and mixed w/suger free cool whip put in the trench then used the rest on the out side , this is a keeper. very easy, very good - 3/24/09

    Was this review helpful?   yes  No

  • Incredible!
    1 of 1 people found this review helpful
    I just realized that I never reviewed this. Its been a while since I made it but I remember it was a hit. I think that I doubled the filling and used fresh blackberries instead. - 12/28/08

    Was this review helpful?   yes  No