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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 163.1
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 104.5 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 4.2 g
  • Protein: 2.9 g

View full nutritional breakdown of Personal Blueberry-Peach Cobblers by SP_Stepf calories by ingredient
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Personal Blueberry-Peach Cobblers by SP_Stepf

Submitted by: STEPFANIER
Personal Blueberry-Peach Cobblers by SP_Stepf

Introduction

Replace the traditional biscuit topping with whole wheat fillo dough for a quick and light dessert. Replace the traditional biscuit topping with whole wheat fillo dough for a quick and light dessert.
Number of Servings: 2

Ingredients

    2 sheets fillo dough, broken into pieces
    1 peach, peeled and sliced
    1 cup blueberries
    1/2 t cinnamon
    2 t sugar
    canola oil spray

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Directions

Preheat toaster oven or conventional oven to 350.
Spray small casserole dish (5x5) or two ramekins with nonstick spray. Place sliced peaches and berries in bottom, then top with 1 teaspoon of sugar. Top with half of fillo dough, spritz briefly with canola oil, then remaining dough. Spritz with spray again, then sprinkle remaining sugar and cinnamon over the top.
Bake 20 minutes, until fillo dough is crispy and slightly browned.
Serve with low-fat vanilla yogurt (calories not included).

Number of Servings: 2

Recipe submitted by SparkPeople user SP_STEPF.






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Member Ratings For This Recipe


  • Incredible!
    5 of 5 people found this review helpful
    AWESOME recipe, this was SO delicious! I even got the official "Babe, this is amazing!" from the boyfriend! I will DEFINITELY be making this again!

    I used Splenda instead of sugar, and then I served it with a scoop of Edy's Fat Free Vanilla Frozen Yogurt. It was an amazing dessert!!! - 3/24/09

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  • Incredible!
    3 of 3 people found this review helpful
    This was really yummy. I will make it again, for sure. - 8/31/08

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  • Incredible!
    2 of 2 people found this review helpful
    This is very simple to make and GREAT! Thank you for sharing. - 8/17/08

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  • Very Good
    2 of 3 people found this review helpful
    Also good with 1/4 c oatmeal in place of the fillo, a dab of butter, and 1tsp brown sugar plus some cinnamon or pie spice. Fruits are really easy to mix and match as well- apple+berry, rhubarb+apple, berry+berry, peach+apple, nectarine+berry.... Personal cobblers rule at my house! - 8/4/08

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  • Incredible!
    1 of 1 people found this review helpful
    My family loved this and are requesting it again for tonight. The only thing I did different was cut back on the fillo dough, it just seemed like a lot. I served it with peach frozen yogurt instead of vanilla. - 5/11/09

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  • 1 of 1 people found this review helpful
    Wow..very good..even my husband who has been skeptical about me feeding him healthy food loved it..this is a keeper...kind of feel guilty eating it..great job..thanks for sharing. - 8/18/08

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  • Incredible!
    1 of 1 people found this review helpful
    I made this with an oatmeal crumble topping. It was excellent. It is quick, dellicious and not overly calorie dense. Will definitely make it again - 8/7/08

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  • Fantastic and ever so yummy! I did a peach/raspberry and used almond extract instead. - 8/15/10

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  • Could not find WW Fillo sheets, but mine only has 36 cals. per sheet, considerably less than the 70 this calculates to. Did not peel the peach. Didn't seem to be a problem to the final product. Made for a great 4th of July dessert! Thanks for sharing. - 7/4/10

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  • Made this once as individual desserts and again tonight in a blue star pan, adding blueberries to the mix, covering top with organic filo dough, spraying layers with Can't Believe Its Not Butter. Served with a scoop of LF vanilla ice cream this 4th of July weekend and guests LOVED it. - 7/3/10

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  • Very good recipe. I used strawberry and peach together and it was very tasty! - 7/1/10

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  • I'm going to try this very soon. - 6/29/10

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  • I thought it was great! Wouldn't change a thing. - 6/6/09

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  • 0 of 2 people found this review helpful
    This sounds really easy and good too. Thanks for the recipe! - 3/23/09

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  • Incredible!
    0 of 1 people found this review helpful
    you know I will be making this and also making it with other fruit too---YUMMY FOR THE TUMMY :) - 12/13/08

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  • 0 of 1 people found this review helpful
    Sounds Great ,and these fruits are readily available this season - 8/10/08

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  • 0 of 1 people found this review helpful
    Sounds delicious...and I like the fact that it only serves two so my husband and I aren't tempted to overeat. - 8/9/08

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  • 0 of 2 people found this review helpful
    can't wait to give this a try! YUM! - 8/6/08

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  • 0 of 2 people found this review helpful
    Sounds yummy - and I just picked a couple cups of fresh blueberries this weekend - so much better than what you buy in the store - my try it w/ the oatmeal suggestion though. - 8/4/08

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  • Good
    0 of 2 people found this review helpful
    Sounds good, I will try it soon - 8/4/08

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  • Incredible!
    0 of 1 people found this review helpful
    Gotta try this one! - 8/4/08

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  • 0 of 2 people found this review helpful
    I've never used fillo dough. Thanks for the idea! - 8/4/08

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  • Incredible!
    0 of 2 people found this review helpful
    That looks like something I could enjoy without the guilt. - 8/4/08

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  • 0 of 2 people found this review helpful
    gotta try it - 8/4/08

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  • Incredible!
    0 of 2 people found this review helpful
    Sounds great for low calories. Also, only serves 2. No leftovers. thanks for a great recipe. - 8/4/08

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