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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 65.0
  • Total Fat: 1.5 g
  • Cholesterol: 1.3 mg
  • Sodium: 12.2 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.0 g

View full nutritional breakdown of blueberry freeze calories by ingredient
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blueberry freeze

Submitted by: HUFFT75


Number of Servings: 4

Ingredients

    fresh blueberries(frozen)
    lite cool whip
    whole milk
    2 packets os splenda

Directions

place all ingredients in food processor and blend. best when berries are frozen thoroughly

Number of Servings: 4

Recipe submitted by SparkPeople user HUFFT75.





TAGS:  Desserts |

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