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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 146.4
  • Total Fat: 7.0 g
  • Cholesterol: 14.2 mg
  • Sodium: 117.6 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.7 g

View full nutritional breakdown of Mint chocolate cookies calories by ingredient
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Mint chocolate cookies

Submitted by: AZIAS_MOMMY

Introduction

These are so yummy! These are so yummy!
Number of Servings: 30

Ingredients

    * 1 cup margarine, softened
    * 1 cup Splenda
    * 3/4 cup packed light brown sugar
    * 2 teaspoons vanilla extract
    * 1/2 teaspoon salt
    * 2 eggs
    * 1 cup all-purpose flour
    * 1 cup whole wheat flour
    * 1/2 cup cocoa
    * 1 teaspoon baking soda
    * 1 tbsp mint extract

Directions

1. Heat over to 375 degrees F.

2 Beat margarine, Splenda, brown sugar, vanilla, mint extract and salt in a large bowl until creamy.

3. Add eggs; beat well.

4 Stir together flours, cocoa and baking soda.

5 Gradually add flour mixture to butter mixture beating until well blended.

6 Drop by rounded teaspoons onto an ungreased cookie sheet.

7 Bake 8 to 10 minutes or until set. Cool slightly; remove from cookie sheet to wire rack.

8 Cool completely.

Makes 30 servings of 2 cookies, 60 cookies total.

Number of Servings: 30

Recipe submitted by SparkPeople user AZIAS_MOMMY.






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