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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 396.1
  • Total Fat: 16.5 g
  • Cholesterol: 42.5 mg
  • Sodium: 552.7 mg
  • Total Carbs: 40.4 g
  • Dietary Fiber: 11.9 g
  • Protein: 23.7 g

View full nutritional breakdown of Beef Chilli Recipe calories by ingredient
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Beef Chilli Recipe

Submitted by: KATIE604

Introduction

Another chilli recipe... Another chilli recipe...
Number of Servings: 8

Ingredients


    *Peppers, sweet, red, fresh, 2.5 cup, chopped
    * Green Peppers (bell peppers), 0.5 cup, chopped
    * Ground beef, lean, 16 oz
    * Garlic, 1 clove
    * Olive Oil, 2 tbsp
    * dark red kidney beans, 6 cup
    * Canned Tomatoes, 6 cup
    * Chili powder, 2 tbsp
    * Onions, raw, 1 large

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user WATERLOVER21.





TAGS:  Beef/Pork |

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