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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 108.0
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 299.1 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.1 g

View full nutritional breakdown of Oven Sweet Potato Fries calories by ingredient
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Oven Sweet Potato Fries

Submitted by: SRICARD72

Introduction

Makes 2 servings
ACTIVE TIME: 5 minutes
TOTAL TIME: 25 minutes
EASE OF PREPARATION: Easy

Makes 2 servings
ACTIVE TIME: 5 minutes
TOTAL TIME: 25 minutes
EASE OF PREPARATION: Easy


Number of Servings: 2

Ingredients


    1 large sweet potato, peeled and cut into wedges
    2 teaspoons canola oil
    1/4 teaspoon salt
    Pinch of cayenne pepper

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Directions

Preheat oven to 450°F. Toss sweet potato wedges with oil, salt and pepper. Spread the wedges out on a rimmed baking sheet. Bake until browned and tender, turning once, about 20 minutes total.


Number of Servings: 2

Recipe submitted by SparkPeople user SRICARD72.






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