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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 279.3
  • Total Fat: 21.5 g
  • Cholesterol: 72.5 mg
  • Sodium: 821.2 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 13.1 g

View full nutritional breakdown of Artichoke Crab dip calories by ingredient
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Artichoke Crab dip

Submitted by: JULSFULK

Introduction

I got this from a good friend of mine who is a chef and I Love it. I got this from a good friend of mine who is a chef and I Love it.
Number of Servings: 6

Ingredients

    Cream Cheese, 1 cup
    Small diced Onions, raw, 1 small
    Velveeta, 8 oz
    Crab Meat, 1 cup
    Artichoke Heart, 1/2 cup
    Cajun Seasoning, 2 Tbs

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Directions

Mix all ingredients. Heat & Enjoy.

Number of Servings: 6

Recipe submitted by SparkPeople user JULSFULK.






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