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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 266.6
  • Total Fat: 15.0 g
  • Cholesterol: 68.4 mg
  • Sodium: 86.8 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 27.3 g

View full nutritional breakdown of Balsamic marinated chicken calories by ingredient
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Balsamic marinated chicken

Submitted by: CHARLOTTELAURA

Introduction

a quick and easy marinated chicken a quick and easy marinated chicken
Number of Servings: 4

Ingredients

    1/2 cup balsamic vinegar
    1/4 oilve oil
    1/2 teaspoon garlic powder
    1/4 teaspoon peper

Directions

Combine marinade ingredients in large bowl. Add 2 chicken breasts, split, skinned and boned. Cover and marinate in refrigerator up to 1/2 hour. Remove chicken from marinade, discard the excess marinade, and grill 8-10 minutes per side, or until chicken is fork tender and no pink remains. Serve hot or cold.

Number of Servings: 4

Recipe submitted by SparkPeople user CHARLOTTELAURA.






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