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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 121.7
  • Total Fat: 8.8 g
  • Cholesterol: 2.6 mg
  • Sodium: 168.7 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.0 g

View full nutritional breakdown of Zucchini Squares calories by ingredient
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Zucchini Squares

Submitted by: RLOFFA

Introduction

Make this ahead of time and freeze. You can also dd any veggies that you like to this. Great way to use the vegetables in your fridge. Mushrooms, peppers, and tomatoes all work well with this recipe. Make this ahead of time and freeze. You can also dd any veggies that you like to this. Great way to use the vegetables in your fridge. Mushrooms, peppers, and tomatoes all work well with this recipe.
Number of Servings: 16

Ingredients

    1 Cup of Heart Smart Bisquick
    1/2 Cup of chopped onions
    1/2 Cup of grated parmesan cheese
    1 Tbsp of parsley
    1/2 tsp of oregano
    1/2 Cup of vegetable oil
    1 Cup of egg beaters (egg substitute)
    3 Cups of thinly slice zucchini

Directions

In a large mixing bowl, combine Bisquick, onion, cheese, and spices. Add oil and egg substitue. Mix well. Then add zucchini.

Spray a 9x13 pan with Pam. Spread Zucchini mixture into pan.

Bake @ 350 degrees for 25-35 min or until golden brown.

makes 16 servings.

Number of Servings: 16

Recipe submitted by SparkPeople user RLOFFA.






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Member Ratings For This Recipe

  • so glad to find this recipe in SparkPeople recipe collection! Great recipe! Thanks for sharing! - 3/25/14

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