Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 240.2
- Total Fat: 2.9 g
- Cholesterol: 0.0 mg
- Sodium: 475.5 mg
- Total Carbs: 49.7 g
- Dietary Fiber: 3.5 g
- Protein: 4.3 g
View full nutritional breakdown of Brown rice pilaf with raisins calories by ingredient
Brown rice pilaf with raisins
Submitted by: CHRISTINEDCIntroduction
Excellent with brown basmati rice Excellent with brown basmati riceNumber of Servings: 3
Ingredients
-
1 tsp Olive oil
3/4 cup brown rice
Half medium onion, chopped
1.5 cups vegetable broth
1/4 cup raisins
Directions
Heat oil on medium heat in a small heavy pot with a tight lid. Saute onion until translucent. Add rice and stir until coated with oil. Add broth and raisins. Raise heat, bring to a boil, stir once. Turn down to low, cover, and simmer 45 minutes. Turn off heat and leave 15 minutes more. Stir and serve. Makes 3 1-cup servings.
Number of Servings: 3
Recipe submitted by SparkPeople user CHRISTINEDC.
Number of Servings: 3
Recipe submitted by SparkPeople user CHRISTINEDC.
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