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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 33.9
  • Total Fat: 1.0 g
  • Cholesterol: 0.7 mg
  • Sodium: 88.7 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.5 g

View full nutritional breakdown of Fat Free Deviled Eggs calories by ingredient
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Fat Free Deviled Eggs

Submitted by: JJETTS


Number of Servings: 10

Ingredients

    5 hard boiled eggs
    1 c. egg beaters
    1/2 t. Grey Poupon Mustard
    1/8 t. each salt and pepper
    1/4 t. horseradish
    3 T. Fat Free Miracle Whip
    1/2 t. vinegar
    paprika
    Sweet pickle relish(optional)

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Directions

Scramble egg substitue and let cool. Add cooled scrambled eggs and all remaing ingredients (except paprika) to food processor. Process until smooth. Cut boiled eggs in half and discard to yolks. Fill egg halves with mix. Top with paprika. Chill.

Number of Servings: 10

Recipe submitted by SparkPeople user JJETTS.






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