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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 136.2
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 207.0 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 7.3 g
  • Protein: 9.1 g

View full nutritional breakdown of Judy's Veggie Chili calories by ingredient
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Judy's Veggie Chili

Submitted by: MERMIESMOM

Introduction

Changed my Turkey Chili receipe to Veggie by adding Morning Star Veggie Crumbles instead of ground turkey Changed my Turkey Chili receipe to Veggie by adding Morning Star Veggie Crumbles instead of ground turkey
Number of Servings: 10

Ingredients

    1/2 bag Morning Star Meal Starter Crumbles
    1/2 Large Onion chopped
    1 can Black Beans
    1 can Light Red Kidney Beans
    1 can Great Northern Beans
    1 can Petite Cut Diced Tomatos
    1 pkt Mild Chili Seasoning mix

Directions

Cook onions in pan first. When they are tender, add remaining ingredients and simmer for 30-60 minutes. Enjoy

Number of Servings: 10

Recipe submitted by SparkPeople user MERMIESMOM.





TAGS:  Fish | Dinner | Fish Dinner |

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