Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 163.5
- Total Fat: 6.5 g
- Cholesterol: 13.0 mg
- Sodium: 270.9 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 1.2 g
- Protein: 5.6 g
View full nutritional breakdown of Peanut Butter Bread calories by ingredient
Peanut Butter Bread
Submitted by: LINJENIntroduction
From Jif website From Jif websiteNumber of Servings: 16
Ingredients
-
2 cups sifted flour
1/2 cup sugar
2 teaspoons baking powder
1 teaspoon salt
3/4 cup creammy peanut butter
1 beaten egg
1 cup milk
Directions
Preheat oven to 350.
In a bowl, mix flour, sugar, baking powder and salt.
Cut in Jif with a fork.
Add egg and milk, stir just enough to moisten dry ingredients.
Pour into a 9 inch losf pan.
Bake in oven at 350 for about an hour or until wooden pick inserted near center comes out clean.
Number of Servings: 16
Recipe submitted by SparkPeople user LINJEN.
In a bowl, mix flour, sugar, baking powder and salt.
Cut in Jif with a fork.
Add egg and milk, stir just enough to moisten dry ingredients.
Pour into a 9 inch losf pan.
Bake in oven at 350 for about an hour or until wooden pick inserted near center comes out clean.
Number of Servings: 16
Recipe submitted by SparkPeople user LINJEN.
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