Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 132.3
- Total Fat: 3.5 g
- Cholesterol: 0.0 mg
- Sodium: 26.0 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 3.9 g
- Protein: 0.2 g
View full nutritional breakdown of Apple Crisp calories by ingredient
Apple Crisp
Submitted by: OBERBECCAIntroduction
Delicious for a snack, to satisfy a sweet tooth, or for breakfast! Delicious for a snack, to satisfy a sweet tooth, or for breakfast!Number of Servings: 4
Ingredients
-
2.5 Cups Apples (chopped)
7 Tsps Splenda
3 Tsps Brown Sugar Unpacked
3/4 cup Old Fashioned Oats
1 Tbsp Smart Balance Butter Spread
1 Tsp Cinnamon
Directions
Chop Apples and layer in the bottom of a baking pan
Sprinkle with splenda & brown sugar
Dot butter on apples/sugar
--I melted my butter and drizzled it on to coat it more evenly
Sprinkle Oats over pan
Sprinkle Cinnamon over pan
Bake at 350 for 20-30 minutes (until oats brown)
Makes about four 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user BECCASHELL8.
Sprinkle with splenda & brown sugar
Dot butter on apples/sugar
--I melted my butter and drizzled it on to coat it more evenly
Sprinkle Oats over pan
Sprinkle Cinnamon over pan
Bake at 350 for 20-30 minutes (until oats brown)
Makes about four 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user BECCASHELL8.
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