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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 82.4
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.4 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 12.8 g

View full nutritional breakdown of ziploc omelet w/ veggies calories by ingredient
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ziploc omelet w/ veggies

Submitted by: KARALVS2SCRAP

Introduction

from Tosca Reno's Eating Clean diet. from Tosca Reno's Eating Clean diet.
Number of Servings: 1

Ingredients

    *Egg white, 4 serving
    Spinach, fresh, .
    Mushrooms, fresh,
    Red Ripe Tomatoes,
    Green Peppers (bell peppers),
    Onions, raw, 1 slice, thin

    veggies should equal 1/2 cup

Directions

Put 4 egg whites and 1/2 cup of veggies in ziploc bag. Put in boiling water for 15 minutes.

Number of Servings: 1

Recipe submitted by SparkPeople user KARALVS2SCRAP.






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  • 2 of 2 people found this review helpful
    Well sugars i didnt think about the number of characters..
    I loved the idea of this recipe but checked around on the internet and I found this page. Ziploc bags are NOT for cooking in. http://camping.about.com/od/campingrecipes
    /a/ziplocbaggies.htm
    please read! - 8/10/10

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  • polyETHELYNE-linear low density
    There is some evidence to suggest that processing for an overly long time or processing at overly HIGH temperatures may cause general respiratory irritation in some persons.
    The body's response to such irritation can cause further LUNG DAMAG - 7/29/13

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  • declicious - 8/26/11

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  • I love this recipe! I like to chop everything for 4 servings, put each serving in a separate bag, set the timer, and prepare something else while the omelet cooks. It makes easy clean-up and stoage, too! - 2/4/10

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  • This is an incredible recipe for all those different tastebuds...all in one pot of boiling water. - 2/4/10

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