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Nutritional Info
  • Servings Per Recipe: 90
  • Amount Per Serving
  • Calories: 52.9
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 60.2 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.5 g

View full nutritional breakdown of Moms peppers in Ketsup calories by ingredient
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Moms peppers in Ketsup

Submitted by: SWAMPBILLIES


Number of Servings: 90

Ingredients

    2 gallons peppers
    2 cloves garlic
    1 large 32 oz bottle ketchup
    3/4 cup oil or crisco
    2 cups sugar
    1 pt apple cider vinegar

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Directions

wash peppers, cut in chunks.
combine ketchup, oil, sugar, vinegar and chopped garlic in large pot
let come to a boil
add peppers to boiling ingredients
cook for 10 minutes
pack in hot jars and seal
you can add hot peppers, or banana peppers ot weiners if you want to at this point
makes approx 9 pints
figured at 10 servings per pint

Number of Servings: 90

Recipe submitted by SparkPeople user SWAMPBILLIES.






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