SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 243.9
  • Total Fat: 4.0 g
  • Cholesterol: 4.0 mg
  • Sodium: 309.0 mg
  • Total Carbs: 44.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.3 g

View full nutritional breakdown of Black Raspberry Cream Pie calories by ingredient
Report Inappropriate Recipe

Black Raspberry Cream Pie

Submitted by: SKEYDOO

Introduction

A tweaked version of a recipe on MSN. You also could use or strawberry spread. A tweaked version of a recipe on MSN. You also could use or strawberry spread.
Number of Servings: 8

Ingredients

    1 9-inch graham cracker crumb pie shell
    1 cup Cool Whip Light
    1 8-oz. pkg. fat free cream cheese, softened
    1 10-oz. jar sugar-free strawberry or black raspberry spread
    Fresh black raspberries, lemon peel twist, and/or mint leaves (optional)

Directions

In a large mixing bowl beat cream cheese with an electric mixer on medium-high speed until smooth. Add black raspberry spread. Beat on low speed just until combined. Fold in Cool Whip. Spoon mixture into pie shell. Cover and freeze for 4 to 24 hours or until firm. Garnish with fresh black raspberries, lemon peel twist, and/or mint.
Makes 8 servings


Number of Servings: 8

Recipe submitted by SparkPeople user SKEYDOO.






Great Stories from around the Web


Rate This Recipe