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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 213.0
  • Total Fat: 5.7 g
  • Cholesterol: 95.3 mg
  • Sodium: 117.7 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 33.9 g

View full nutritional breakdown of Italian Beef (Slow Cooker) calories by ingredient
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Italian Beef (Slow Cooker)

Submitted by: SQUISHEDFAIRY


Number of Servings: 10

Ingredients

    3-4 lb. beef roast
    1 package dry italian dressing mix
    12 oz can of beer

Directions

Place roast in slow cooker. Sprinkle with dry italian dressing mix. Pour beer over roast.

Cover. Cook on Low 8-10 hours, or High 3-4 hours

When beef is done, shred and serve with juice on crusty rolls.

Makes 10-12 servings

Number of Servings: 10

Recipe submitted by SparkPeople user SQUISHEDFAIRY.






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