Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 270.0
- Total Fat: 6.9 g
- Cholesterol: 55.5 mg
- Sodium: 499.7 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 4.1 g
- Protein: 21.3 g
View full nutritional breakdown of Easy Burritos calories by ingredient
Easy Burritos
Submitted by: FEELINFROGGY1Number of Servings: 8
Ingredients
-
1 lb ground venison
1 16 oz can fat free refried beans
1 4 oz can green chilies
1/4 cup taco sauce (or you could use dry taco seasoning, but nutrition info not included)
8 flour tortillas
Directions
Fry venison until no longer pink. Add refried beans, chilies and taco sauce, stir well. Serve 1/2 cup servings on flour tortillas. Top with desired toppings(cheese,olives,sour cream, taco sauce, onions etc.--not included in nutrition info)
Makes 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user FEELINFROGGY1.
Makes 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user FEELINFROGGY1.
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