- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 354.7
- Total Fat: 10.2 g
- Cholesterol: 143.5 mg
- Sodium: 263.8 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 2.0 g
- Protein: 58.5 g
Artichoke Stuffed Chicken BreastsSubmitted by: NANCE228
IntroductionMy favorite chicken! My favorite chicken!
Chicken breasts - pounded out to a 1/4 inch thin
Roughly chop the artichoke hearts
Mince the garlic and sun-dried tomatoes
Number of Servings: 7
Recipe submitted by SparkPeople user NANCE228.