Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 291.3
- Total Fat: 19.5 g
- Cholesterol: 56.9 mg
- Sodium: 542.3 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 2.5 g
- Protein: 14.1 g
View full nutritional breakdown of Cher's Beefy tomatoes calories by ingredient
Cher's Beefy tomatoes
Submitted by: PUNKIN7743
Introduction
This main dish is great when you have too many tomatoes that are ripe from the garden. This main dish is great when you have too many tomatoes that are ripe from the garden.Number of Servings: 8
Ingredients
-
Ground beef, 16 oz
Rice-a-Roni -Beef Flavor, 1 box
Red Ripe Tomatoes, 8 large whole
Onions, raw, 1 medium
Basil, .5 tbsp
Salt, 1 tsp
Pepper, black, 1 dash
Cheddar Cheese, .5 cup, diced
Directions
Pre heat oven at 350
1. Cut the tops off of the tomatoes.
2. Carefully scoop out the pulp. (set aside)
3. turn tomatoes upside down on a paper towel to drain.
4. In a non stick skillet cook onion and beef until no longer pink. then drain onion and beef and put in a medium bowl.
5. Cook rice a roni as directed on package.
6. Add rice to beef bowl and add salt, pepper , basil, cheese and pulp.
7. Spoon mixture into tomatoes.
8. Place in a shallow baking dish coated with cooking spray.
9. Bake uncovered for 20-25 minutes
Makes 8 stuffed tomatoes. Serving is 1
Number of Servings: 8
Recipe submitted by SparkPeople user PUNKIN7743.
1. Cut the tops off of the tomatoes.
2. Carefully scoop out the pulp. (set aside)
3. turn tomatoes upside down on a paper towel to drain.
4. In a non stick skillet cook onion and beef until no longer pink. then drain onion and beef and put in a medium bowl.
5. Cook rice a roni as directed on package.
6. Add rice to beef bowl and add salt, pepper , basil, cheese and pulp.
7. Spoon mixture into tomatoes.
8. Place in a shallow baking dish coated with cooking spray.
9. Bake uncovered for 20-25 minutes
Makes 8 stuffed tomatoes. Serving is 1
Number of Servings: 8
Recipe submitted by SparkPeople user PUNKIN7743.
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