SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 280.1
  • Total Fat: 3.9 g
  • Cholesterol: 0.7 mg
  • Sodium: 527.9 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 4.2 g
  • Protein: 11.4 g

View full nutritional breakdown of Christina's Vegan Veggie Burger calories by ingredient
Report Inappropriate Recipe

Christina's Vegan Veggie Burger

Submitted by: IVAN_CK

Introduction

So simple, yet so delicious! So simple, yet so delicious!
Number of Servings: 1

Ingredients

    1 - Morningstar Garden Vegetable Patty
    1 - Wheat Hamburger Bun
    1 - Slice Vegan Pepperjack cheese
    1/2 TBS - Ketchup
    1/2 TBS - Yellow Mustard

Directions

Microwave frozen veggie patty for 2 minutes. Put cooked patty on hamburger bun; top with cheese, ketchup and mustard. You could also add veggies such as onions, tomatoes, & lettuce (not included in nutritional info!) but the burger tastes GREAT plain and simple too.

Makes sandwich for 1

Number of Servings: 1

Recipe submitted by SparkPeople user UNDERCOVER_KOPP.






Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe