Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 220.3
- Total Fat: 7.3 g
- Cholesterol: 43.6 mg
- Sodium: 663.3 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 1.5 g
- Protein: 22.6 g
View full nutritional breakdown of Chicken Briosha Cassarole calories by ingredient
Chicken Briosha Cassarole
Submitted by: ROBLIN2773Introduction
A wonderful light and tasty cassarole, easy to make and healthy as well A wonderful light and tasty cassarole, easy to make and healthy as wellNumber of Servings: 6
Ingredients
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2 skinless boneless chicken breast, cubed and cooked lightly in a small amount of water with some sliced garlic
1 can diced tomatoes, undrained
1 box low sodium stuffing mix
1 cup shredded low fat cheddar cheese
Directions
After the chicken has cooked in the garlic water, remove it and the garlic into a cassarole dish. Toss in the stuffing mix and the diced tomatoes, mixing throroughly. Stir in 1/2 cup of the cheese, and lay 1/2 cup on top. Place in a preheated 375 degree oven for 15 minutes, or until bubbly and golden brown. Makes 6-1 cp servings
Number of Servings: 6
Recipe submitted by SparkPeople user ROBLIN2773.
Number of Servings: 6
Recipe submitted by SparkPeople user ROBLIN2773.
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