
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 325.7
- Total Fat: 22.5 g
- Cholesterol: 64.8 mg
- Sodium: 1,079.9 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 2.1 g
- Protein: 18.0 g
View full nutritional breakdown of Layered Pizza Dip calories by ingredient
Layered Pizza Dip
Introduction
If you like pizza sauce then you'll love this appetizer! If you like pizza sauce then you'll love this appetizer!Number of Servings: 2
Ingredients
-
1 (8 oz.) container of soft cream cheese with chives and onions
1/2 cup of chunky pizza sauce
1/2 cup chopped green bell pepper
1/3 cup finely chopped pepperoni
2 oz (1/2 cup) shredded Mozzarella cheese
2 oz (1/2 cup) shredded Cheddar cheese
(You may want to add substitutions since it's a little high on fat and sodium)
Directions
1. Heat oven to 350 degrees Fahrenheit. In 9-inch pie pan or 1 1/2 quart baking dish, layer all ingredients in order listed.
2. Bake at 350 degrees Fahrenheit for 10 to 15 minutes or until dip is hot and the cheese is melted.
3. Serve warm with bagel crisps, bagel chips, or crackers.
Enjoy!
Serving size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user CHOOCHB123.
2. Bake at 350 degrees Fahrenheit for 10 to 15 minutes or until dip is hot and the cheese is melted.
3. Serve warm with bagel crisps, bagel chips, or crackers.
Enjoy!
Serving size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user CHOOCHB123.
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