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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 237.4
  • Total Fat: 5.7 g
  • Cholesterol: 20.0 mg
  • Sodium: 559.0 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 7.5 g
  • Protein: 20.2 g

View full nutritional breakdown of salmon and black beans calories by ingredient
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salmon and black beans

Submitted by: AMBYR501


Number of Servings: 4

Ingredients

    salmon
    black beans
    tomato

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user AMBYR501.




TAGS:  Fish |


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