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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 490.4
  • Total Fat: 3.5 g
  • Cholesterol: 87.0 mg
  • Sodium: 1,808.1 mg
  • Total Carbs: 68.3 g
  • Dietary Fiber: 4.0 g
  • Protein: 41.8 g

View full nutritional breakdown of chicken Stir Fry calories by ingredient
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chicken Stir Fry

Submitted by: TRYINGHARD1948

Number of Servings: 1


    * Chicken Breast, no skin, 150 grams (remove)
    * Coles stir fry sauce, 1 serving (remove)
    * Asia Stir Fry Vegetables, 1 serving (remove)
    * White Rice, long grain, 1 cup (remove)


Number of Servings: 1

Recipe submitted by SparkPeople user TRYINGHARD60.

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