Yvonne's Broccoli Bonanza

0SHARES

4 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 79.8
  • Total Fat: 3.4 g
  • Cholesterol: 7.0 mg
  • Sodium: 136.7 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.2 g

View full nutritional breakdown of Yvonne's Broccoli Bonanza calories by ingredient
Report Inappropriate Recipe

Submitted by: MYUTMOST4HIM

Introduction

I love broccoli salad but the store bought stuff is too high in calories and fat. I love broccoli salad but the store bought stuff is too high in calories and fat.
Number of Servings: 28

Ingredients

    8 cups broccoli florets (small pieces)
    1 head cauliflower chopped up
    30 baby carrots slivered (2 cups)
    1/3 head red cabbage sliced in thin strips
    1/4 cup walnuts
    3 miniature boxes of raisins
    10 strips turkey bacon (chopped, cooked and cooled)
    2 cups apple cored and chopped
    3 packets weight watchers portion control shredded cheese
    1 yellow onion chopped
    2 cups grape or cherry tomatoes
    1 cup Vidalia Dressing (Ken's LITE brand)

Directions

Mix all ingredients together.
Makes 28 cups
Serve cold





0SHARES

Great Stories from around the Web

Rate This Recipe

Member Ratings For This Recipe

  • Great for a potluck. Very tasty. I'm thinking this could be frozen in smaller portions. I plan on trying that. - 3/30/09

    Was this review helpful?   yes  No