Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 170.3
- Total Fat: 6.8 g
- Cholesterol: 5.0 mg
- Sodium: 148.6 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 3.6 g
- Protein: 5.1 g
View full nutritional breakdown of Pesto Potatoes and Squash calories by ingredient
Pesto Potatoes and Squash
Submitted by: CRATHOMAIntroduction
This is a yummy dish! Goes well with anything This is a yummy dish! Goes well with anythingNumber of Servings: 4
Ingredients
-
1/2 cup of Pesto
4 sliced red potatoes
2 medium squash
dice onion
salt
Directions
Slice the potatoes and the squash. First cook the potatoes and onion in a pan with a little olive oil until almost cooked (approx. 20 min). Add the squash and continue to cook another 10 min. Finally tossin the pesto and cook over low heat for 5 min. and you are done!
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CRATHOMA.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CRATHOMA.
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