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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 161.1
  • Total Fat: 8.4 g
  • Cholesterol: 103.5 mg
  • Sodium: 280.8 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 9.5 g

View full nutritional breakdown of zucchini casserole calories by ingredient
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zucchini casserole

Submitted by: DRAGONSPAZ71


Number of Servings: 10

Ingredients

    1c bisquick
    1 lg onion
    4 eggs
    4 oz mozzerella
    4 oz chedder
    3 cups zucchini

Directions

mix ingredients bake at 350 for 30 minutes makes 10 - 12 servings

Number of Servings: 10

Recipe submitted by SparkPeople user DRAGONSPAZ71.






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