Hummus

0SHARES
Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 134.2
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 243.2 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 4.0 g
  • Protein: 4.6 g

View full nutritional breakdown of Hummus calories by ingredient
Report Inappropriate Recipe

Submitted by: ROBYNWOLFE

Introduction

Soft hummus made with canned chickpeas Soft hummus made with canned chickpeas
Number of Servings: 6

Ingredients

    1 can chickpeas, with liquid
    2 cloves garlic, chopped
    1 tsp lemon juice (fresh)
    1 tbsp tahini
    1 tsp olive oil
    1 tsp ground cumin
    1 tsp fresh parsley
    1/2 tsp paprika

Directions

Add drained beans (reserve liquid) and all other ingredients to the blender. Blend on high until smooth. Add enough reserved liquid from the chickpeas to achieve the desired consistency (remember, it will thicken a bit in the frig.) Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user ROBYNWOLFE.





0SHARES

Great Stories from around the Web

Rate This Recipe