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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 251.3
  • Total Fat: 10.9 g
  • Cholesterol: 22.0 mg
  • Sodium: 400.1 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 4.4 g
  • Protein: 7.3 g

View full nutritional breakdown of Garlic-Pesto Penne Pasta calories by ingredient
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Garlic-Pesto Penne Pasta

Submitted by: BADGUARD

Introduction

A great side dish A great side dish
Number of Servings: 10

Ingredients

    1 box of wheat penne pasta
    1 jar of bertolli alfredo sauce
    2 tbs of pesto sauce
    1 tbs of minced garlic

Directions

Mix pesto, garlic and alfredo sauce in a sauce pan. Keep on low until warm and mix with the penne pasta. Serve and enjoy!

Number of Servings: 10

Recipe submitted by SparkPeople user BADGUARD.






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