Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 158.3
- Total Fat: 1.7 g
- Cholesterol: 10.0 mg
- Sodium: 250.1 mg
- Total Carbs: 27.6 g
- Dietary Fiber: 4.3 g
- Protein: 9.2 g
View full nutritional breakdown of Salmon Salad calories by ingredient
Salmon Salad
Submitted by: ROOKIERIDERNumber of Servings: 8
Ingredients
-
*Pink Salmon, Chicken of the Sea, skinless/boneless, chunk style in water, 8 oz
*Pasta, whole wheat elbows, 8 oz
Black Olives, canned (small-extra large), 4 tbsp
Artichokes, frozen, 1 package (9 oz)
Red Ripe Tomatoes, 1 cup, chopped or sliced
Onions, raw, 10 rings
Subway Fat Free French Dressing, 1 serving
Directions
Cook pasta, mix all ingredients.
Number of Servings: 8
Recipe submitted by SparkPeople user ROOKIERIDER.
Number of Servings: 8
Recipe submitted by SparkPeople user ROOKIERIDER.
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