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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 100.0
  • Total Fat: 7.5 g
  • Cholesterol: 6.6 mg
  • Sodium: 90.9 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.9 g

View full nutritional breakdown of Cucumber Tomato Salad calories by ingredient
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Cucumber Tomato Salad

Submitted by: SMITHLPOOLE

Introduction

simple. simple.
Number of Servings: 10

Ingredients

    Cucumber with peel), 2 cucumber
    Basil, 2 tbsp
    Salt, 2 dash
    Pepper, black, 2 dash
    Red Ripe Tomatoes, 4 medium whole
    *Extra Virgin Olive Oil, 2 tbsp
    Mozzarella Cheese, part skim milk, 4 oz
    Avocados, 1 fruit without skin and seeds

Directions

Slice tomatoes, cucumbers and avocado. Put all veggies in a bowl.

Add 4 ounces of shredded mozzarella.

Add oil, basil, salt, pepper.

Serve

Number of Servings: 10

Recipe submitted by SparkPeople user SMITHLPOOLE.






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