4.8 of 5 (6)
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 413.6
  • Total Fat: 9.9 g
  • Cholesterol: 15.5 mg
  • Sodium: 168.5 mg
  • Total Carbs: 63.0 g
  • Dietary Fiber: 13.9 g
  • Protein: 24.8 g

View full nutritional breakdown of Cheesey Vegetable Pasta calories by ingredient
Report Inappropriate Recipe

Cheesey Vegetable Pasta

Submitted by: NRDANIELS


Number of Servings: 5

Ingredients

    10oz Barilla Plus Rotini
    1 Yellow Squash or Zucchini
    2 Heads Broccoli
    1 Onion
    3 Cloves Garlic
    1 Tbsp Olive Oil
    1 Red Pepper
    1 Cup Part Skim Ricotta
    Salt and Pepper To Taste

Directions

Boil Water while chopping Vegetables
Cook Vegetables in olive oil over medium heat until tender
Add milk and Ricotta to Vegetable Mixture
Serve vegetables over pasta


Number of Servings: 5

Recipe submitted by SparkPeople user NRDANIELS.






Rate This Recipe

  Rating:  
  Click here to login and rate this recipe  


Member Ratings For This Recipe

  • BLIBBITY

    Incredible!
    report inappropriate post
    Delicious! Bf hates squash, so chopped a tomato instead. Used 1/2 t of salt & black pepper, 1 t of Italian seasoning. Also added 1/4 c shredded parmesan. - 8/3/09

    Was this review helpful?   Yes  No
  • DKKLEIMOLA

    Very Good
    report inappropriate post
    My family and I very much enjoyed this dish! Would be good with chicken too! - 3/9/09

    Was this review helpful?   Yes  No
  • KRISTINE80


    report inappropriate post
    Is it really 400 cal per serving or did you forget to divide the total by 5 servings?? - 1/11/09

    Reply from NRDANIELS (1/11/09)
    It is per serving but one serving is very hearty.


    Was this review helpful?   Yes  No
  • DOLPHINLVR1999

    Incredible!
    report inappropriate post
    great!!!!!!!!!!!!!!!!!!!! - 1/7/09

    Was this review helpful?   Yes  No
  • LAUGHTERGIRL

    Incredible!
    report inappropriate post
    Not only did it taste great, but the colorful presentation was inviting. The only thing I did differently was used whole wheat rotini. Very yummy! I definitely will make this again. - 1/5/09

    Was this review helpful?   Yes  No
  • KNOLLETTI1


    report inappropriate post
    How much milk is used? - 1/2/09

    Reply from NRDANIELS (1/5/09)
    quarter cup of milk. It is in the calorie count but I forgot to add it to the recipe directions. Hope you enjoy.


    Was this review helpful?   Yes  No
  • B_W_GUITAR

    Incredible!
    report inappropriate post
    My new fav pasta meal. Well done! - 11/12/08

    Was this review helpful?   Yes  No
  • MOMMALLAMA

    Incredible!
    report inappropriate post
    Awesome creamy veggies and pasta -- yum! - 9/20/08

    Was this review helpful?   Yes  No
Sign up for a FREE SparkPeople account