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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 397.9
  • Total Fat: 18.5 g
  • Cholesterol: 58.8 mg
  • Sodium: 998.4 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 19.8 g

View full nutritional breakdown of Cheeseburger Pasta calories by ingredient
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Cheeseburger Pasta

Submitted by: POOLPARTYOF5


Number of Servings: 6

Ingredients

    1 lb lean ground beef
    1 can cheddar cheese soup
    1 1/4 cup beef stock
    1 1/2 cups of water
    1/2 cup ketchup
    2 cups uncooked pasta

Directions

Cook beef in skillet until browned. Pour off fat. Add soup, broth, water, ketchup and pasta. Heat to a boil. Cover over medium heat 10 min. or until done, stirring often.

Number of Servings: 6

Recipe submitted by SparkPeople user POOLPARTYOF5.






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